Vegetable Curry
A mixture of vegetables, carrots, baby corn, potatoes, zucchini, onions, chili peppers, garlic and cilantro, broccoli in a creamy curry sauce. Served with rice topped with cashew nuts.
Vegetable Teriyaki
A mixture of vegetables, carrots, zucchini, onions, sweet peppers and garlic with teriyaki sauce served with rice.
Glazed Brussels Sprouts
Roasted Brussels sprouts glazed with honey sriracha.
Cauliflower Steak
Grilled cauliflower steak served over rich, smoky Spanish romesco sauce.