Seafood Pasta
Colorful spaghetti seafood pasta, a mixture of shrimp, oysters and calamari, fried in rose sauce.
JD 12.00
Fettuccine Alfredo
Fettuccine tossed with butter, mushroom, cream and Parmesan cheese.
JD 7.00
Aglio e Olio Spaghetti
A traditional dish from naples. colored spaghetti in olive oil, garlic topped with green peppers, coriander and cherry tomatoes.
JD 6.00
Penne Arrabiata
Italian penne with a sauce made of hot red peppers, tomatoes, garlic, black olives and cherry tomatoes.
JD 6.00
Spaghetti Bolognese
Spaghetti served with a sauce of minced beef, tomatoes, onions and herbs.
JD 8.00
Fried Lasagne Bites
Breaded and deep fried layers of lasagna noodles with Bolognese sauce and béchamel, meat, Parmesan cheese and rose sauce.
JD 7.50